top of page

Recipe: Fresh Kale Salad

This is a simple and easy recipe that is perfect for summer. It’s an easy go-to for when you’re heading out to a potluck or just trying to enjoy a light, clean meal. We hope you enjoy and hope you get creative with different ingredients.


  • 3-4 cups chopped kale

  • 2 cups chopped cabbage

  • 1 cup shredded carrots

  • 1 teaspoon Bragg’s Sea Kelp seasoning

  • 1 tablespoon olive oil

  • 2 teaspoons apple cider vinegar

  • 2 tablespoons lemon juice


  1. In a large bowl combine kale, olive oil, and apple cider vinegar. Massage kale for up to 5 minutes. This softens your kale, making it easier to chew and digest.

  2. Add remaining ingredients and serve with protein or enjoy on its own.

Featured Posts
Recent Posts
Search By Tags
Follow Us
  • Facebook Basic Square
  • Twitter Basic Square
  • Google+ Basic Square
bottom of page