Orca Bay Seafood has provided exceptional seafood choices for more than 30 years. Their success is owed to a winning blend of quality, value and innovation – it’s a formula that distinguishes every level of their business. From their people, to their products, to the clients that they serve, their goal will always be to exceed expectations and to keep the Orca Bay whale synonymous with true quality and customer satisfaction. Orca Bay's portions are meal-sized and ready for the pan or oven or grill. Thawing instructions are clear and simple and their recipe base keeps on growing. With their state-of-the-art production center in Renton, Washington, Orca Bay is proud to remain one of the great
Vixen Kitchen is a paleo, vegan gelato made from cashews. Their love of the planet and their bodies is what keeps them using 100% organic ingredients that are fair trade whenever available. Fillers, gums, or emulsifiers are never used. Organic raw cashews are the base for all of their premium vegan gelatos. As well as being amazingly creamy, cashews are full of magnesium, copper and oleic acid; the same heart healthy monounsaturated fat found in olive oil and avocados. All of their products are sweetened with 100% organic maple syrup which is an excellent source of manganese and a good source of zinc. Organic vanilla bean and organic vanilla extract contain small amounts of B-complex vitamin
It doesn’t have to be a Taco Tuesday to enjoy delicious tacos! These tofu tacos make a delicious vegetarian option for taco filling, and are very easy to make. Have fun making your own version by adding any extra veggies or spices! Ingredients: 1-2 containers (12-24 oz) of firm tofu ½ a bottle of Annie’s Organic BBQ sauce (or marinade of choice) 2-3 red bell peppers 1-2 jalapeno peppers 2 tablespoons of olive oil (or cooking oil of choice) 1 can Amy’s Organic refried black beans Corn or flour tortillas *Optional: Hot sauce or salsa of your choice Shredded cheese Instructions: Cut tofu into small cubes, place in Pyrex pan and coat with marinade or BBQ sauce. Let tofu marinate for 15-30 minute
This smoothie is perfect for summer as it allows you to get your greens, some vitamin C. Plus pineapple and mint are known to help with digestion and stomach pain. You can easily add protein powder, chia, or a grain of your choice to make this smoothie more filling. Ingredients: ½ cup frozen pineapple 8 oz. orange juice ¼ cup ice ½ cup kale 5-6 leaves fresh mint Instructions: Place all ingredients together in a blender and pulse well. Pour into a jar and enjoy!
